Creole Marinated Grilled Red Snapper
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Prep Time: 4 hours, 5 minutes
Cook Time: 15 minutes
Total: 4 hours, 20 minutes
Author : Food Network
Ingredients
Export 9 ingredients for grocery delivery
Instructions
Combine the onions and garlic. Whisk together the remaining ingredients and pour 1/2 marinade over fish with onions and garlic. Let fish marinate in the refrigerator for at least 4 hours. Grill fish on both sides for about 7 minutes. Warm remaining marinade and serve over cooked fish.
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