Crispy Air Fryer Asian Tofu and Broccoli

Name: Crispy Air Fryer Asian Tofu and Broccoli
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 1 package extra firm tofu, pressed and cut into 1/2 inch cubes; 1/2 teaspoon sriracha; 1/2 cup soy sauce; 1 teaspoon grated fresh ginger; 1/2 teaspoon sesame oil; 2 teaspoons brown sugar; 1 tablespoon rice vinegar; 1/4 teaspoon black pepper; 1 medium sized head broccoli, cut into bite sized pieces

www.kitschencat.com

Your recipes

Prep Time: 20 minutes

Cook Time: 20 minutes

Total: 40 minutes

Servings: 4

Cost: $7.82 /serving

Author : Jessie

Crispy Air Fryer Asian Tofu and Broccoli

Ingredients

Remove All · Remove Spices · Remove Staples

1 package extra firm tofu, pressed and cut into 1/2 inch cubes1/2 teaspoon sriracha1/2 cup soy sauce1 teaspoon grated fresh ginger1/2 teaspoon sesame oil2 teaspoons brown sugar1 tablespoon rice vinegar1/4 teaspoon black pepper1 medium sized head broccoli, cut into bite sized pieces

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Whisk together all ingredients for tofu marinade, then marinate pressed tofu for at least 15 minutes, or up to 1 hour.

Step 2

Add tofu to air fryer basket, and cook at 375 degrees for 10 minutes. Shake basket, add broccoli, shake again, then cook for another 10-15 minutes at 375.

Step 3

Serve over rice, or store in fridge for lunches throughout the week.