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Export 8 ingredients for grocery delivery
Step 1
Preheat air fryer to 400 degrees.
Step 2
If using chicken breasts, cut them into thin 1-inch strips.
Step 3
Set up the batter by putting the flour and eggs in separate bowls. Whisk the eggs.
Step 4
Fill a third bowl with panko breadcrumbs, onion powder, garlic powder, paprika, Italian seasoning, and salt and pepper to taste. Mix to combine.
Step 5
Dip chicken tenderloins or breasts into flour, then the eggs, and lastly the breadcrumbs.
Step 6
Place coated chicken in the air fryer. Do not overcrowd. Cook for 7-10 minutes, until 165 degrees F at the thickest part.
Step 7
Enjoy immediately or freeze for up to 3 months.
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