Step 1

Preheat air fryer to 380F and spray your rack (if necessary for your model)

Step 2

Combine corn starch, flour and season salt in a large bowl.

Step 3

Generously coat each chicken wing with breading. Arrange in a single layer on your Air Fryer rack.

Step 4

Bake at 380 for 25-30 mintues or until chicken wings are cooked through and breading is starting to look yummy. Roughly 1/2 way through flip each wing over and lightly spray to moisten the breading.

Step 5

Increase temperature to 425 and air fry another 5-10 minutes until wing are golden brown and cirspy. Enjoy!