5.0
(8)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Lightly oil the bottom of the air fryer basket.
Step 2
Pat all sides of chicken wings dry. Place in a large bowI and sprinkle arrowroot starch flour over, then use your hands to lightly coat all of the wings evenly. Season wings with salt and pepper. Place wings in a single even layer at the bottom of the air fryer insert.
Step 3
Air fry at 380°F for 12 minutes. Turn wings over, then air fry at 400°F for another 12 minutes. Serve warm or at room temperature!
Your folders

538 viewstherecipecritic.com
5.0
(2)
16 minutes
Your folders

151 viewskitchensanctuary.com
4.9
(9)
35 minutes
Your folders

133 viewsthechunkychef.com
4.9
(8)
16 minutes
Your folders

663 viewsairfryingfoodie.com
5.0
(2)
22 minutes
Your folders
395 viewsairfryingfoodie.com
Your folders

821 viewscookitrealgood.com
4.8
(9)
30 minutes
Your folders

489 viewssimplyhomecooked.com
20 minutes
Your folders

237 viewsurbanblisslife.com
5.0
(5)
24 minutes
Your folders

586 viewsmomsdish.com
4.8
(18.2k)
35 minutes
Your folders

228 viewsbudgetbytes.com
25 minutes
Your folders

171 viewsorwhateveryoudo.com
5.0
(1)
15 minutes
Your folders

719 viewscravingtasty.com
4.9
(67)
20 minutes
Your folders

362 viewshealthstartsinthekitchen.com
5.0
(2)
45 minutes
Your folders

177 viewscjeatsrecipes.com
5.0
(33)
20 minutes
Your folders
56 viewscravingtasty.com
Your folders

129 viewscooksimply.co.uk
5.0
(11)
20 minutes
Your folders

57 viewstaste.com.au
70 minutes
Your folders
52 viewsasouthernsoul.com
Your folders

272 viewsgreedygourmet.com
5.0
(1)
40 minutes