Crispy and Tender Baked Chicken Thighs

Name: Crispy and Tender Baked Chicken Thighs
Prep time: 10 min
Cook time: 1 min
Total time: 1 min
Ingredients: cooking spray; 8 bone-in chicken thighs with skin; ¼ teaspoon garlic salt; ¼ teaspoon onion salt; ¼ teaspoon dried oregano; ¼ teaspoon ground thyme; ¼ teaspoon paprika; ¼ teaspoon ground black pepper

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Prep Time: 10 minutes

Cook Time: 1 hours

Total: 1 hours, 10 minutes

Servings: 8

Author : Nicole Burdett

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.

Step 2

Arrange chicken thighs on prepared baking sheet.

Step 3

Combine garlic salt, onion salt, oregano, thyme, paprika, and pepper together in a small container with a lid. Close the lid and shake container until spices are thoroughly mixed. Sprinkle spice mixture liberally over chicken thighs.

Step 4

Bake chicken in the preheated oven until skin is crispy, thighs are no longer pink at the bone, and the juices run clear, about 1 hour. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).