Step 1

Preheat the oven to 400°F. Pat dry the chicken thighs with a paper towel.

Step 2

Season the chicken with garlic parsley salt, pepper, and paprika. Add the seasoned chicken thighs to an oven safe pan.

Step 3

Bake in the preheated oven for about 25 minutes or until the internal temperature reaches 165°F. Toward the end of cooking you can drain some of the juice from the pan to make the thighs extra crispy.

Step 4

Garnish with your favorite herbs and serve immediately.