Step 1

Preheat oven to 425℉. Line a baking sheet with parchment paper.

Step 2

Prep the chicken: Place all wings in a large sized bowl. Sprinkle the baking powder and salt over the wings and toss well, making sure each wing is coated in the baking powder.

Step 3

Bake the wings: Arrange the wings in a single layer on the prepared baking pan. Bake for about 40 to 45 minutes or until they're golden crisp.

Step 4

Finish the wings: Combine the melted butter with the lemon pepper and brush over the wings or drizzle the butter over them and toss.

Step 5

Garnish and serve: Garnish with lemon wedges and parsley and serve.