Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

crispy baked smashed potatoes

5.0

(4)

biancazapatka.com
Your Recipes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

First, wash the potatoes and cook in a pot of salted water for about 15-20 minutes until tender and you can easily slide in the potatoes with a sharp knife.

Step 2

Then drain the cooking water and let the potatoes evaporate until they aren‘t wet anymore.

Step 3

Preheat the oven and baking tray to 200°C cirulating heat.

Step 4

Brush the baking tray with oil (or line it with parchment paper).

Step 5

Place the potatoes next to each other on the tray and gently press them flat with a potato masher.

Step 6

Brush them with oil, season with salt, pepper, herbs and bake for about 25-30 minutes, or until golden-brown and crispy.

Step 7

Serve the potatoes with pesto and roasted pine nuts or simply pure, either as a side dish or as a main course.

Step 8

Enjoy!

Top Similar Recipes from Across the Web