Crispy Bok Choy
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Your recipesPrep Time: 5 minutes
Cook Time: 5 minutes
Servings: 4
Author : Krystyn Parks, MS, RD, IBCLC
Instructions
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Step 1
Wash and cut bok choy into stalks.
Step 2
Drizzle on oil, salt, pepper and any other flavorings you would like.
Step 3
Air fry at 375° for 5 minutes.