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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 375°F. Line cookie sheets with silicone baking mats or parchment paper.
Step 2
Place flour in a medium size bowl. Add cornstarch, baking soda, and salt. Whisk to combine then set aside.
Step 3
Stir melted butter with granulated sugar and brown sugar until smooth.
Step 4
Add egg yolk, milk, and vanilla extract. Stir until smooth.
Step 5
Stir dry ingredients into wet ingredients. Stir in chocolate chips.
Step 6
Scoop 1 tablespoon sized cookie dough balls onto prepared cookie sheets, 3 inches apart.
Step 7
Bake for 16-20 minutes or until they’re a rich golden brown all over the top and not glossy.
Step 8
Let cool at least 10 minutes before removing from the cookie sheet. Cookies will get crunchy as they cool.
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