Crispy Fried Egg
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Prep Time: 1 minutes
Cook Time: 2 minutes
Total: 3 minutes
Servings: 1
Ingredients
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Instructions
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Step 1
Heat a sauté pan over medium high heat.
Step 2
Add the oil and heat for 15 seconds until the oil is shimmering, then gently crack in the egg.
Step 3
Cook the egg for 2 minutes or until it turns crispy and golden around the edges. For a fully cooked yolk, cover the pan, turn the heat to low and cook an additional minute or two.