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crispy garlic parmesan wings


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Prep Time: 15 minutes

Cook Time: 40 minutes

Total: 55 minutes

Servings: 6


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Step 1

Preheat oven to 400 degrees F. Line a large sheet pan with parchment paper.

Step 2

In a large bowl, toss the chicken wings with olive oil, baking powder, garlic powder, smoked paprika, Kosher salt and black pepper.

Step 3

Arrange the chicken wings on a large sheet pan, spacing them about 2 inches apart (use 2 sheet pans if needed). Bake for 35 minutes, flipping halfway through.

Step 4

Meanwhile, make the garlic parmesan sauce: In a bowl, mix the sauce ingredients until evenly combined. Set aside.

Step 5

Remove the baked chicken wings from the oven and transfer them to a large bowl. Toss with the prepared garlic parmesan sauce until evenly coated. Return the coated chicken to the sheet pan, and finish baking in the oven for another 5 minutes until the sauce is incorated and the chicken is fully cooked through.

Step 6

Serve with grated parmesan cheese and parsley on top. Enjoy!