Crispy Hasselback Potatoes in Air Fryer Recipe

Step 1

Start by preheating your oven to 350 degrees F. Then work on washing and scrubbing your potatoes. Once clean pat dry.

Step 2

Now, you will want to slice your potatoes thin all the way across not cutting the bottom part of the potato. You want the bottom of the potato to stay intact so it holds together.

Step 3

Now take your oil and brush the potato all over, making sure to get in the creases you cut. Season with salt and pepper.

Step 4

Place your potatoes in the air fryer, and cook for 20-25 minutes.

Step 5

Remove potatoes and re-brush with oil, and then top with grated parmesan cheese if you want. Place back in the air fryer and cook another 5-10 minutes or until your potatoes are fully cooked.

Step 6

Then serve up your Hasselback potatoes plain or add a dollop of sour cream, green onions, etc.