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In a large bowl combine prepared Brussel sprouts, olive oil, garlic powder, salt, and pepper; stir until thoroughly incorporated.
Transfer Brussel sprouts to the air fryer’s basket and cook for 6 minutes at 400˚F.
When time is up, open the air fryer, stir around the Brussel sprouts.
Sprinkle sprouts with parmesan cheese and pork panko crumbs.
Arrange in one layer and continue to air fry for an additional 5 to 7 minutes, or until crisp tender.
Remove sprouts from air fryer.
Test for seasonings and adjust accordingly.