Step 1

Preheat the oven to 350 degrees F.

Step 2

Place cod on a greased baking sheet or line with parchment paper

Step 3

Place the crackers in a zip lock bag and break into into crumbs. (I use a rolling pin)

Step 4

In a small bowl, combine the cracker crumbs with parmesan cheese, melted butter, lemon juice and salt & pepper.

Step 5

Evenly spoon the mixture over top of each fillet.

Step 6

Bake for approximately 25 minutes.

Step 7

Remove and top with fresh parsley, if desired.

Step 8

ENJOY!