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crispy pork belly with spiced plum sauce

www.coles.com.au
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Prep Time: 15 minutes

Cook Time: 2 hours

Servings: 8

Cost: $4.75 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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null Swap me To make this without alcohol, replace the wine with apple juice or extra stock. Serve with roasted potatoes and steamed green beans.