Crispy Rolled Bean and Cheese Burritos

Step 1

Add the refried beans to a medium sized bowl and add in the spices.  Depending on how thick your refried beans are, you can add a tablespoon or two of warm water to loosen them up.  Mix refried beans until smooth and spices are mixed in.

Step 2

Heat a large pan over low-medium heat and spray with cooking oil, or add your regular cooking oil/butter to the pan.

Step 3

Lay tortilla flat and spread on a thin layer of the refried beans.  Depending on how large your tortillas are, you will want to use about 1/4 – 1/3 cup of refried beans.  Top with a layer of shredded cheese and make sure to spread it to the edges of the tortillas.

Step 4

Tightly roll the tortilla up, using your hands, into a roll shape.  Place in the pan, seam side down and allow to cook until browned.  The cheese should melt and seal the tortilla together.  Cook burrito a few minutes on each side, until golden brown

Step 5

Serve crispy rolled burritos with your favorite toppings and enjoy!