Step 1

Add puffed rice cereal to a food processor and pulse a few times until cereal has a fine texture.

Step 2

Add remaining seasonings to the food processor and pulse a few times to combine.

Step 3

In a bowl, add chicken and enough oil to coat the pieces.

Step 4

To coat raw chicken pieces, either add the seasoning to a bag and then add chicken pieces a couple at a time to coat. Or add seasoning to a dish and coat chicken pieces using a spoon or your hands.

Step 5

Place chicken pieces on a rack on a baking sheet.

Step 6

Bake chicken at 400 deg (200 C) for 40 minutes.

Step 7

Serve immediately.

Step 8

Store any remaining seasoning mix in an airtight container.