4.6
(23)
Your folders
Your folders
Export 15 ingredients for grocery delivery
Step 1
Cut beef into thin strips. Marinate the beef strips with the all ingredients in the marinate list. Mix well and marinate for 15 mins.
Step 2
In a small bowl mix all the ingredients from the stir fry sauce list and set aside.
Step 3
Break one egg into the the marinated beef strips. Mix well.
Step 4
Coat the beef strips with corn flour. Make sure all the beef strips are separated. Toss the excess flour out before frying.
Step 5
Heat the oil into high heat about 350 F. Add the coated beef and deep fry for 1-2 mins till crispy.
Step 6
Remove from oil and transfer to paper towel or cooling rack.
Step 7
Heat the wok/pan to medium high heat. Drizzle a tablespoon of oil, add the cut onions and stir for few seconds. Then add the pepper slices, stir well.
Step 8
Add the fried beef strips. Pour the sauce mix, add the spring onions. Stir well to combine all ingredients with high heat for 1- 2 mins.
Step 9
Transfer to serving plate. Serve immediately!
Step 10
Match with hot steamed/cooked rice or stir fry noodle. Perfect as a savory snack too!
Step 11
Enjoy!
Your folders
khinskitchen.com
4.6
(23)
20 minutes
Your folders
womensweeklyfood.com.au
120 minutes
Your folders
khinskitchen.com
5.0
(4)
15 minutes
Your folders
bigoven.com
30 minutes
Your folders
taste.com.au
4.5
(2)
30 minutes
Your folders
khinskitchen.com
Your folders
khinskitchen.com
4.4
(19)
30 minutes
Your folders
khinskitchen.com
4.7
(32)
30 minutes
Your folders
khinskitchen.com
4.9
(89)
30 minutes
Your folders
asassyspoon.com
5.0
(11)
85 minutes
Your folders
womensweeklyfood.com.au
15 minutes
Your folders
taste.com.au
4.8
(14)
240 minutes
Your folders
budgetbytes.com
5.0
(1)
480 minutes
Your folders
recipetineats.com
4.9
(13)
10 minutes
Your folders
mommyshomecooking.com
4.8
(53)
160 minutes
Your folders
americastestkitchen.com
5.0
(4)
Your folders
bigoven.com
30 minutes
Your folders
ihearteating.com
5.0
(5)
480 minutes
Your folders
tasteofhome.com
4.8
(29)
8 hours