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Export 7 ingredients for grocery delivery
Step 1
Preheat to 400°F.
Step 2
Add flour to a shallow dish. Beat eggs in a second shallow dish. Then combine panko breadcrumbs, garlic powder, paprika, and salt in a third shallow dish.
Step 3
Dredge shrimp in flour. Dip shrimp in egg, shaking off any excess. Dredge coated shrimp through breadcrumb mixture and gently press on crumbs to make them stick.
Step 4
Coat shrimp with cooking spray and place in a single layer in the frying basket, working in batches as needed.
Step 5
Cook shrimp until golden, 10-11 minutes, turning halfway through cooking. Repeat with remaining shrimp.
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