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crock-pot all in hot dip recipe
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Prep Time: 15 minutes
Cook Time: 60 minutes
Total: 75 minutes
Servings: 16
Ingredients
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Instructions
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Step 1
On the stove, cook and drain the ground beef and sausage.
Step 2
Add cooked ground beef, sausage and remaining ingredients into a 4 quart slow cooker.
Step 3
Cover and cook on HIGH for 1 to 2 hours, stirring occasionally until the cheese is melted.
Step 4
Turn slow cooker to the WARM setting to keep it warm while serving. Serve with chips or crackers.
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