Crock pot Chicken and Dumplings
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Prep Time: 5 minutes
Cook Time: 360 minutes
Total: 365 minutes
Servings: 6
Ingredients
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Instructions
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Step 1
Place the chicken and veggies in the crock pot.
Step 2
Add in the cream of chicken soup and seasonings.
Step 3
Pour the chicken broth over the top.
Step 4
Cook on low for 6 hours, or high for 3.
Step 5
Once cooked through shred the chicken and place back into the crockpot.
Step 6
Cut up the biscuits into quarters and place on top of the other ingredients in the crock pot.
Step 7
Cover and cook on high for 60-90 minutes until the biscuits are cooked through (stir occasionally during this cook time).
Step 8
Serve warm and enjoy!