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Export 8 ingredients for grocery delivery
Step 1
Spray a slow cooker with non-stick spray.
Step 2
Add the stuffing mix, onion, celery, cream of chicken soup, and chicken broth to the slow cooker and stir to combine.
Step 3
Sprinkle the sage over the top.
Step 4
Lay the chicken breasts on top of the stuffing mixture and season with salt and pepper.
Step 5
Cover and cook on low for 4 hours 30 minutes or until chicken cooks through.
Step 6
Shred the chicken with two forks or remove to a cutting board and slice into small pieces.
Step 7
Stir everything together and serve.