Crock Pot Corn on the Cob

Name: Crock Pot Corn on the Cob
Ingredients: 5 to 6 ears of corn, (cut in half or thirds); 1 can coconut milk; 1 cup water; 4 tablespoons butter, (cut into 4 or 5 pieces); 1 teaspoon seasoned salt; 1/2 teaspoon pepper; 1/2 teaspoon red pepper flakes; chopped cilantro

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spicysouthernkitchen.com

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Instructions

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Step 1

Place corn pieces in 6-quart crock pot and add remaining ingredients, except cilantro.

Step 2

Cover and cook on HIGH for 2 hours.

Step 3

Remove corn from crock pot and sprinkle with cilantro.

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