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Export 8 ingredients for grocery delivery
Step 1
In a 5-6 qt crock pot, place brisket, carrots, parsnips, pearl onions, parsley, bay leaves, peppercorns and 3 cups of water.
Step 2
Cover and cook on high 4 hours.
Step 3
Add cabbage, cook on high 1 hour 20 minutes more.
Step 4
Remove meat, slice and serve with Cauliflower Puree or Buttermilk Mashed Potatoes. Enjoy!
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