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4.8
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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 330 minutes
Total: 330 minutes
Servings: 6
Author : Gina
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a 5-6 qt crock pot, place brisket, carrots, parsnips, pearl onions, parsley, bay leaves, peppercorns and 3 cups of water.
Step 2
Cover and cook on high 4 hours.
Step 3
Add cabbage, cook on high 1 hour 20 minutes more.
Step 4
Remove meat, slice and serve with Cauliflower Puree or Buttermilk Mashed Potatoes. Enjoy!
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