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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 180 minutes
Total: 185 minutes
Servings: 8
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Place the drained corn in the slow cooker. Add the milk, sugar, salt and pepper into the slow cooker. Gently stir to combine these ingredients in the slow cooker.
Step 2
Place the diced up cream cheese and butter on top of these ingredients in the crock pot. Cover and cook on high for 2-3 hours until the butter and cheese are melted.
Step 3
Uncover and the stir all the ingredients together.
Step 4
Serve warm and enjoy!
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