Crock Pot Cuban Mojo Pork Tenderloin

Step 1

In a small bowl, combine the orange juice, lime juice, minced garlic, oregano, salt, pepper, cumin, corn starch, cilantro, mint and water.

Step 2

Add the pork tenderloin to the crock pot.

Step 3

Pour the sauce over the top of the crock pot.

Step 4

Cover and cook on low for 4-6 hours or on high for 3-4 hours.

Step 5

When finished place the pork on a baking sheet lined with foil.

Step 6

Spoon the extra sauce on top of the pork tenderloin.

Step 7

Broil for 5 minutes on each side or until the pork is browned slightly.

Step 8

Let the pork rest for 5 minutes and then it's ready to slice, serve and enjoy!