Crock Pot Cube Steak

Name: Crock Pot Cube Steak
Prep time: 10 min
Cook time: 4 h
Ingredients: 4-6 cube steaks; 1 small yellow or white sweet onion (sliced); 2 cans condensed cream of mushroom soup (10.5 ounces each); 1 envelope beefy onion dry soup mix; 4 tablespoons unsalted butter (sliced); optional garnish (fresh parsley or green onion, minced)

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Prep Time: 10 minutes

Cook Time: 240 minutes

Servings: 4

Ingredients

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4-6 cube steaks1 small yellow or white sweet onion (sliced)2 cans condensed cream of mushroom soup (10.5 ounces each)1 envelope beefy onion dry soup mix4 tablespoons unsalted butter (sliced)optional garnish (fresh parsley or green onion, minced)

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Instructions

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Step 1

In a mixing bowl, whisk together the cream of mushroom soup and dry onion soup mix.

Step 2

Layer ingredients into your slow cooker as follows: ¼ of the soup mixture, ½ the sliced onions, all of the cubed steak, remaining onions, remaining soup mixture, butter slices.

Step 3

Cover and cook on low for 4 - 6 hours, or high for 3- 4 hours, until meat is tender.

Step 4

Garnish as desired.