Crock Pot French Dip Sandwiches

Name: Crock Pot French Dip Sandwiches
Prep time: 5 min
Cook time: 4 h
Total time: 4 h 5 min
Ingredients: 2 envelopes Au Jus Gravy Mix; 6 cups water; 2 1/2 to 3 lbs Thin Cut Sirloin Tip Steak; 1 small small onion (thinly sliced (optional)); 6 medium sub rolls; Cheddar or Provolone cheese (optional)

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Prep Time: 5 minutes

Cook Time: 240 minutes

Total: 245 minutes

Servings: 6

Ingredients

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2 envelopes Au Jus Gravy Mix6 cups water2 1/2 to 3 lbs Thin Cut Sirloin Tip Steak1 small small onion (thinly sliced (optional))6 medium sub rollsCheddar or Provolone cheese (optional)

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Instructions

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Step 1

Mix the two envelopes of Au Jus Gravy mix with 6 cups of water in a 4 quart crock pot slow cooker.

Step 2

Cut the sirloin tip steak into strips and add to the crock pot along with the sliced onion.

Step 3

Toss well.

Step 4

Cover and cook on low for 4-6 hours.

Step 5

When done divide the tender pieces of steak between 4 toasted sub rolls, add a slice of cheese to each sandwich if desired and melt under the broiler in your oven.

Step 6

Serve with the Au Jus gravy for dipping.

Step 7

Makes 4 to 6 servings.