5.0
(81)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
In a skillet over medium heat, cook ground beef until it is brown. (Or use your Ninja)
Step 2
Add to a 6 quart slow cooker.
Step 3
Add in the onion, bell pepper, minced garlic, Italian Seasoning, salt, pepper, tomatoes, milk and broth. Stir to combine.
Step 4
Cover and cook on low for 6-8 hours or high for 3-4.
Step 5
15 minutes before serving stir in the pasta. It will look very watery but don't worry the pasta will soak it up. Cover and cook for 15 minutes until the desired tenderness is reached.
Step 6
Stir in the cheese until melted.
Step 7
Serve immediately.
Your folders

283 viewsjulieseatsandtreats.com
4.9
(111)
20 minutes
Your folders

147 viewseatingonadime.com
5.0
(10)
5 minutes
Your folders

659 viewslilluna.com
4.9
(11)
25 minutes
Your folders

119 viewsthymeandjoy.com
4.6
(11)
8 minutes
Your folders

472 viewsjocooks.com
4.0
(5)
8 minutes
Your folders

365 viewsrecipe-diaries.com
4.8
(4)
14 minutes
Your folders

242 viewsohsweetbasil.com
4.4
(18)
7 minutes
Your folders

234 viewsthecozycook.com
5.0
(24)
20 minutes
Your folders

206 viewsamindfullmom.com
5.0
(17)
8 minutes
Your folders

41 viewspressurecookingtoday.com
Your folders

367 viewsjulieseatsandtreats.com
4.8
(42)
15 minutes
Your folders

92 viewsthemodernproper.com
5.0
(12)
15 minutes
Your folders

219 viewstheforkedspoon.com
4.8
(52)
25 minutes
Your folders

478 viewssaltandlavender.com
4.8
(39)
25 minutes
Your folders

119 viewsskinnytaste.com
5.0
(21)
30 minutes
Your folders

233 viewstoday.com
3.9
(82)
30 minutes
Your folders

59 viewscookingwithcocktailrings.com
5.0
(10)
20 minutes
Your folders

341 views365daysofcrockpot.com
4.9
(27)
3 minutes
Your folders

108 viewsadventuresofanurse.com
4.4
(147)
4 minutes