Crock Pot Italian Beef Sandwiches

Step 1

Place onion in the bottom of a 6 qt slow cooker.

Step 2

Brown roast and place on top of onions. Sprinkle with Italian dressing and seasoning.

Step 3

Add broth and pepperoncini peppers with ½ cup of the juices.

Step 4

Cook on high 5-6 hours or on low 9-10 hours until beef is very tender.

Step 5

Shred beef using forks and return to the juices. Allow to cook an additional 20 minutes.

Step 6

Serve over rolls and top with pickled vegetables or peppers.