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Export 16 ingredients for grocery delivery
Step 1
Place all of the ingredients except for the shrimp into a slow cooker. Stir well to combine. Colver and cook on high for 4-6 hours or on low for 8-10 hours.
Step 2
Thirty minutes before serving time, turn the slow cooker to high.
Step 3
Add the shrimp and continue cooking until the shrimp are done. Adjust the seasonings as needed.
Step 4
Serve in a bowl with hot crusty bread.
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/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__02__Slow_Cooker_Jambalaya_HERO00003v2-eee9817afe69420b89413a03c3ba152a.jpg)
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