5.0
(18)
Your folders
Your folders

Export 21 ingredients for grocery delivery
Step 1
Add all ingredients except those for Cuban-Style Black Beans to a large crock pot then stir to combine. Cook on low for 8-10 hours or until pork shreds easily with a fork.
Step 2
For the Cuban-Style Black Beans: heat oil in a large skillet over medium heat. Add bell pepper and onion, season with salt and pepper, and then saute until vegetables are tender, 5-7 minutes. Add garlic then saute for one more minute. Add dried oregano, black beans, chicken broth, and vinegar then simmer until most of the broth has been absorbed and beans are tender. Taste then add salt and pepper if necessary.
Step 3
Serve pork and beans over cooked Cilantro-Lime Rice, in corn tortillas, or on top of nachos.
Your folders

701 viewsfromachefskitchen.com
4.6
(31)
25 minutes
Your folders

162 viewseatingonadime.com
4.9
(32)
360 minutes
Your folders

212 viewshellofresh.com
Your folders

261 viewsfoodandwine.com
5.0
(2)
Your folders

52 viewsanitasdelightsrecipes.com
2 hours, 45 minutes
Your folders

62 viewsgypsyplate.com
4.9
(20)
8 hours
Your folders

526 viewsplatingsandpairings.com
4.2
(56)
80 minutes
Your folders

273 viewsfoodnetwork.com
4.9
(10)
35 minutes
Your folders

227 views177milkstreet.com
Your folders

193 viewscook2eatwell.com
5.0
(11)
25 minutes
Your folders
77 viewsskinnytaste.com
Your folders

351 viewsfoodnetwork.com
4.4
(315)
30 minutes
Your folders
182 viewsamericastestkitchen.com
4.4
(91)
Your folders

41 viewsmeatified.com
5.0
(1)
1 hours, 30 minutes
Your folders

782 viewsseriouseats.com
5.0
(6)
Your folders

402 viewsthefoodcharlatan.com
4.6
(9)
120 minutes
Your folders

635 viewssimplyhappyfoodie.com
5.0
(3)
35 minutes
Your folders

173 viewslatinamommeals.com
4.7
(74)
Your folders

186 viewsidonthavetimeforthat.com
5.0
(1)
27 minutes