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4.9
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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 8 hours
Total: 16 hours, 10 minutes
Servings: 12
Cost: $2.92 /serving
Author : Melanie Cagle
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Soak Pinto Beans overnight in water, they should double in size.
Step 2
Brown ground meat in a skillet, drain and add to crock pot
Step 3
Chop all vegetables, add to crock pot
Step 4
Add remaining ingredients, including chicken broth.
Step 5
Stir until mixed well.
Step 6
Cover and cook on low for 8 hour.
Step 7
Serve over rice.
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