5.0
(165)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Add pork tenderloin to a 6-quart slow cooker.
Step 2
Combine bbq sauce, mustard, chili powder, and kosher salt (and any other spices you'd like, see notes).
Step 3
Pour bbq sauce mixture over the pork tenderloin and add the lid to the slow cooker.
Step 4
Cook on high for 2- 2 ½ hours or low for 4 hours, until the pork tenderloin reaches 145°F.
Step 5
Remove from the slow cooker and rest 10 minutes. Slice and serve with sauce.