5.0
(120)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
In a small bowl, mix brown gravy mix, ranch mix, and Italian dressing mix.
Step 2
Place chuck roast in the slow cooker and pour water over the roast. Sprinkle dry mix all over the top.
Step 3
Cook on low for 7–8 hours, or until meat is tender and easy to shred.
Your folders
85 viewsthecozycook.com
Your folders

467 viewsthecozycook.com
5.0
(2)
360 minutes
Your folders

225 viewsthecozycook.com
5.0
(232)
360 minutes
Your folders

843 viewsthecountrycook.net
5.0
(223)
480 minutes
Your folders
66 viewsthecountrycook.net
Your folders

365 viewsmyrecipes.com
6 hours
Your folders

513 viewsthecountrycook.net
5.0
(233)
480 minutes
Your folders

694 viewsdelish.com
3.3
(7)
Your folders

240 viewsslowcookerliving.com
9 hours
Your folders

461 viewsbakingwithmom.com
360 minutes
Your folders

94 viewsmomswithcrockpots.com
480 minutes
Your folders

78 viewsaforkstale.com
4.8
(56)
360 minutes
Your folders

321 viewsthefrugaler.com
Your folders
117 viewsthefrugaler.com
Your folders

132 viewscdkitchen.com
4.0
(4)
480
Your folders

382 viewsrecipesthatcrock.com
4.8
(156)
480 minutes
Your folders
477 viewsfood.com
5.0
(148)
7 hours
Your folders

652 viewsskinnytaste.com
4.7
(38)
360 minutes
Your folders

241 viewseatingonadime.com
5.0
(56)
480 minutes