Crock Pot Shredded Beef Tacos
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Prep Time: 5 minutes
Cook Time: 360 minutes
Total: 365 minutes
Servings: 10
Author : Leigh Anne Wilkes
Ingredients
Export 7 ingredients for grocery delivery
Instructions
Step 1
Place roast in crock-pot
Step 2
Put onions on top of meat
Step 3
Add remaining ingredients.
Step 4
Cover and set on high for 4-5 hours and on low for 6-8 hours
Step 5
Meat is done when it shreds easily with two forks.
Step 6
Reserve some of the juices to pour over meat before refrigerating or freezing it.
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