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crock-pot sweet and sour chicken (4 ingredients)

4.6

(83)

www.thecookierookie.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 240 minutes

Total: 245 minutes

Servings: 4

Cost: $6.21 /serving

Ingredients

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Instructions

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Step 1

Spray your Crock-Pot with nonstick cooking spray.

Step 2

Place the cubed chicken in the bottom of the Crock-Pot. Season with salt and pepper to taste.

Step 3

Pour in the orange marmalade, sweet chili sauce, and crushed pineapple. Toss to combine.

Step 4

Cook on low for 4-5 hours or until chicken reaches an internal temperature of 165F, stirring occasionally.

Step 5

OPTIONAL: Once the chicken is cooked, use a soup ladle to remove 2 cups of the sauce. Place in a small sauce pan and cook over medium high heat until boiling. Reduce to a simmer and let cook until it reduces by half and has a syrupy consistency. Return caramelized sauce to slow cooker and stir to coat chicken. (SEE NOTE)

Step 6

Serve over white rice if desired. Enjoy!

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