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Export 3 ingredients for grocery delivery
Step 1
Add all ingredients to a Crock-Pot
Step 2
Cover and cook on low for 4 hours or high for 2 hours
Step 3
*If you’re able to, stir the meat every few hours, draining off any liquid into a heat-proof container
Step 4
Allow the discarded liquid to cool before throwing it away in the garbage
Step 5
**Serve meat with your favorite taco or salad fixingsInstant Pot: Add all ingredients to pressure cooker and mix up as best as you can
Step 6
Seal lid and set to pressure cook high for 10 minutes
Step 7
Allow vent to slow release for 20 minutes
Step 8
Once meat is finished cooking, drain off any liquid into a heat-proof container
Step 9
Note: This liquid has some fat in it, so do not pour down a garbage disposal
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