Step 1

FIRST STEP:In a zip lock bag pour in the Barbecue Sauce

Step 3

Add in the brown sugar, garlic, Worcestershire sauce and cayenne if chosen

Step 5

SECOND STEP:Zip the bag closed and using your hands to knead the bag, mix the sauce ingredients together well.

Step 7

Open the bag and stick the ribs inside

Step 9

THIRD STEP:Close the bag and shake the bag to coat the ribs completely

Step 11

Spray the inside of the crock pot

Step 13

FOURTH STEP:Open the bag and place the ribs into the crock pot

Step 15

Pour ¾ of the sauce from the bag into the crock pot, making sure to cover the ribs with the sauce.

Step 17

FIFTH STEP:Cook on high for 4 to 5 hours for fall off the bone meat, on low for 9 hours for fall off the bone.

Step 19

If you prefer the meat super soft, but staying on the bone, cook on low for 7 hours to fall off the bone meat.

Step 21

SIXTH STEP:Have some of the sauce available for on the table, then each person can choose if they want more or not.

Step 23

Enjoy!