Crockpot Beef Barley Soup

Step 1

If desired, heat 1 Tbsp vegetable oil in a large skillet over MED HIGH heat. Add beef cubes and brown for 1-2 minutes per side.

Step 2

Add beef and all remaining ingredients to slow cooker and stir to combine. Cover and cook on LOW for 7-8 hours or on HIGH for 4-5 hours.

Step 3

Remove bay leaves and thyme stems and serve. Goes perfectly with some crusty bread.