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crockpot broccoli cheese soup with ham

5.0

(6)

www.theseasonedmom.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 360 minutes

Total: 370 minutes

Servings: 15

Ingredients

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Instructions

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Step 1

Place broccoli, onion, potato, carrots, chicken broth, water, cream of celery soup, salt, and pepper into a slow cooker. Cover and cook on LOW for about 6-8 hours or on HIGH for about 3 hours.

Step 2

Use an immersion blender to puree a portion of the soup. You still want plenty of chunks of potatoes and veggies, so only puree some of it. If you don’t have an immersion blender, you can put a cup or two of soup in a regular blender to puree (and then return back to the slow cooker when done).

Step 3

Add Velveeta, cheddar, and ham to the slow cooker. Stir, and then place the lid back on the slow cooker and cook for another 15-20 minutes. Stir it again to make sure that the cheese is completely melted and smooth.

Step 4

Give it taste, and season with additional salt and pepper, as necessary.

Step 5

Ladle into bowls and enjoy warm!

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