Step 1

Whisk together chicken broth, soy sauce, hoisin sauce, brown sugar, sesame seed oil, and garlic cloves.

Step 2

Pour half of the sauce into a greased crockpot. Place chicken breasts in and then pour the remaining sauce over the chicken.

Step 3

Cook on low for 4 hours, covered.

Step 4

Mix together cornstarch and water and stir it into the crockpot.

Step 5

Stir in broccoli florets.

Step 6

Cook on high for 1 hour, covered.

Step 7

Remove the chicken, cut into large chunks, and place back in the crockpot.

Step 8

Serve immediately over rice!

Step 9

Place rice, water, salt, and butter in a medium sized sauce pan.

Step 10

Bring to a boil.

Step 11

Cover, lower heat to low, and simmer for 15 minutes. Fluff with a fork.