Crockpot Chicken and Dumplings with Grands Biscuits

Step 1

In crockpot add onion and place chicken breast on on top.

Step 2

Sprinkle salt, celery salt, pepper.

Step 3

Add condensed soup and chicken broth

Step 4

Cut butter into small pieces and add bay leave

Step 5

Cook for 3 hours on HIGH

Step 6

Take chicken out and shredded with 2 forks

Step 7

Add frozen vegetables and cook for 15 minutes on HIGH

Step 8

During this time. Separate all 8 biscuits and cut each of them in 8 pieces. You should have 64 pieces total.

Step 9

Add the biscuit pieces to the crockpot and cook for 45 minutes to 1 hour.

Step 10

Serve and Enjoy!