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Export 5 ingredients for grocery delivery
Step 1
Spray a 5-quart oval slow cooker with cooking spray
Step 2
In a medium bowl, mix egg and cream cheese.
Step 3
Mix in the cream corn.
Step 4
Add in the muffin mix and ¾ cup of the bacon; stir to combine.
Step 5
Pour into the slow cooker. Cover; cook on Low heat setting 4 hours to 4 hours 30 minutes or until the mixture is set and pulls away from the side of the cooker.
Step 6
Top with remaining 1/4 cup bacon. Let stand 5 minutes before serving.
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