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Recipe Saved
Prep Time: 20 minutes
Cook Time: 10 hours
Total: 10 hours, 20 minutes
Servings: 8
Cost: $1.83 /serving
Author : Recipes.net Team
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Remove the top layer of fat on the roast.
Step 2
Place onion in bottom slow cooker; add roast.
Step 3
Combine wine, Au Jus Mix and broth; pour over meat.
Step 4
Cover and cook on low 9-10 hours or until meat in tender.
Step 5
Slice the meat for sandwiches.
Step 6
Remove broth from pot (remove onions) and strain.
Step 7
Serve in small bowls for dipping.
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