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Export 8 ingredients for grocery delivery
Step 1
Wash and halve the potatoes. Mince the garlic and measure out the spices.
Step 2
Layer the Crockpot
Step 3
Add the halved potatoes to the bottom of the slow cooker. Sprinkle with a bit of salt, pepper, and paprika.
Step 4
Add the Chicken
Step 5
Place the chicken thighs or breasts on top of the potatoes. Season generously with Italian seasoning, garlic, salt, and pepper.
Step 6
Make the Sauce
Step 7
In a small bowl, mix the melted butter, heavy cream, and Parmesan cheese. Pour this mixture evenly over the chicken and potatoes.
Step 8
Cook
Step 9
Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and the potatoes are tender.
Step 10
Serve
Step 11
Once done, garnish with fresh parsley and additional Parmesan, if desired. Serve warm.
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