5.0
(6)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
In a small bowl, whisk together barbecue sauce and grape jelly until combined.
Step 2
Add the sauce to the crockpot. Stir in the meatballs.
Step 3
Cook on low for 3-4 hours or until the meatballs are cooked through.
Step 4
Serve immediately. Store leftovers in the refrigerator.
Your folders

558 viewsspendwithpennies.com
4.9
(16)
180 minutes
Your folders

139 viewsfamilyfreshmeals.com
5.0
(7)
180 minutes
Your folders

97 viewseverydayfamilycooking.com
5.0
(1)
180 minutes
Your folders

102 viewshealthiersteps.com
5.0
(15)
180 minutes
Your folders

907 viewsmomswithcrockpots.com
5.0
(2)
120 minutes
Your folders

434 viewsculinaryhill.com
5.0
(301)
210 minutes
Your folders

168 viewsthekitchenmagpie.com
5.0
(19)
30 minutes
Your folders

306 viewsallrecipes.com
4.7
(178)
3 hours
Your folders

384 viewsbunsinmyoven.com
5.0
(9)
240 minutes
Your folders
72 viewsspendwithpennies.com
Your folders

173 viewstupperware.com
Your folders
113 viewsfoodtalkdaily.com
3 hours
Your folders

201 viewsthenovicechefblog.com
4.6
(21)
120 minutes
Your folders
230 viewsfoodnetwork.com
5.0
(4)
5 minutes
Your folders

172 viewsnoracooks.com
5.0
(3)
20 minutes
Your folders

93 viewsthehungrylyoness.com
240 minutes
Your folders

193 viewsshawnonfood.com
10 minutes
Your folders
37 viewsculinaryhill.com
Your folders
45 viewsculinaryhill.com