Crockpot Parmesan Garlic Chicken Pasta

Name: Crockpot Parmesan Garlic Chicken Pasta
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Ingredients: 12 ounces Parmesan garlic sauce; 2 pounds boneless skinless chicken breasts; 8 ounces cream cheese, (cut into pieces); 1/2 cup Parmesan cheese, (grated); 10 ounces dry pasta, (cooked and drained); parsley and red pepper flakes, (for garnish)

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Prep Time: 5 minutes

Cook Time: 180 minutes

Total: 185 minutes

Servings: 4

Ingredients

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12 ounces Parmesan garlic sauce2 pounds boneless skinless chicken breasts8 ounces cream cheese, (cut into pieces)1/2 cup Parmesan cheese, (grated)10 ounces dry pasta, (cooked and drained)parsley and red pepper flakes, (for garnish)

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Instructions

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Step 1

Spray the inside of the crockpot with non-stick cooking spray.

Step 2

Place the chicken breasts in the bottom of the crockpot.

Step 3

Pour the entire bottle of parmesan garlic sauce over the chicken.

Step 4

Add the cream cheese and parmesan cheese on top of the chicken and sauce.

Step 5

Cover with the lid and cook on low for 3-4 hours or high for 2-3 hours.

Step 6

Shred the chicken before serving and stir it to mix into the sauce.

Step 7

Cook the pasta according to the package instructions.

Step 8

Add the cooked pasta to the crockpot. Stir to combine and garnish with fresh parsley and red pepper flakes. Enjoy!

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